Budding Chefs LLC
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August class locations:

Trinity Lutheran Church, 330 S. Broadway, Green Bay, WI
Budding Chefs, 1351 S Carrington Lane, DePere, WI  (Deb's home)



Chef Sprouts (ages 3-5) 

Cooking with Books! 

Tuesday, August 29
10:30 - 11:30 a.m.

OR

Wednesday, August 30
6 - 7 p.m.
Location:  Budding Chefs

Bring your mom, dad, grandma, grandpa, or any grown-up who would love to cook with you!  We'll make a yummy recipe and have story time after. 
(ages 4-under, caregiver required to stay).

Fee:  $20 includes apron to wear and recipe card to take home. 
No refunds unless class is cancelled; minimum of 4 is needed. Class size will be limited to 6.

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Growing Gourmets (ages 6-10)

Ice Cream Sandwiches and More

Wed & Thursday, August 2nd and 3rd
​10:30 - noon
​Location:  Trinity Lutheran Church

In this 2 day class, we will make no-churn ice cream the first day and cookies the second day to make into Ice Cream Sandwiches.
 We will also make muffins and a cool summer salad.  

$60 for 2 days, includes apron to decorate and keep 
($57 if you have an apron from a previous class)
No refunds unless class is cancelled; minimum of 6 is needed.

Advanced Gourmets (ages 11-up)

Ice Cream Sandwiches and More
Wed & Thursday, August 2nd and 3rd 
1 - 2:30  
Location:  Trinity Lutheran Church

In this 2 day class, we will make no-churn ice cream the first day and cookies the second day to make into Ice Cream Sandwiches.
 We will also make muffins and a cool summer salad.  

$60 for 2 days, includes apron to decorate and keep 
($57 if you have an apron from a previous class)
​No refunds unless class is cancelled; minimum of 6 is needed.



Chicken Gnocchi Soup with homemade Gnocchi

Wednesday, August 23
1 -2:30 
Location:  Budding Chefs
Chicken Gnocchi Soup has always been a favorite class recipe.  In this class, we will make our own gnocchi to add to the soup.  

$30 includes recipes and apron to decorate and take home ($27 if bringing own apron from previous class, or your favorite apron). 

No refunds unless class is cancelled; minimum of 6 is needed.  Class size will be limited to 8, and students will work in teams.  

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