Budding Chefs LLC
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 Classes held at: 
Trinity Lutheran Church, 330 S. Broadway, Green Bay, WI
​unless otherwise stated

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April


 Botanical Garden/Arboretum in Memorial Park
Growing/Advanced Gourmets (ages 7-up)
Saturday, April 13
10-11 a.m.

Budding Chefs will make fresh fruit salsa and homemade cinnamon chips.
$20 per child- (includes apron to wear and laminated recipe cards to take home (Minimum of 8, Max 15)

Held at the Scheig Center - 

 Botanical Garden/Arboretum in Memorial Park

Register through the City of Appleton Parks and Rec:

appletonparkandrec.org/programs-activities/youth-programs/kids-cooking-classes/
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​​​​           Growing/Advanced Gourmets (ages 8-up)
         Saturday, April 20
        10-11:30


Push Pops are not just for frozen treats and candy!
We will make homemade cupcakes, add some buttercream,
build them into push pops and stick a "Peep" on top.
​Very cute Easter/spring treat.
While our cupcakes are baking, we will make a quick wrap for lunch.
Fee: $35, includes apron to wear, recipes and a push pop to take home
​($25 for siblings).


* Register * 


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